
Members’ Reports
Burgundy Reports
The Great Australian Red


The Great Australian Red 2014 – the blend that defines Australia – The Results
THE GREAT AUSTRALIAN RED 2014 - THE REPORT AND RESULTS
This annual competition sets out to determine the finest wines made from the definitive Australian blend of Cabernet Sauvignon and Shiraz. After exhaustive tastings by no fewer than thirteen wine experts, with James Halliday acting as Chairman, we announced the Trophy winners and unveiled…

The Great Australian Red 2013 – the blend that defines Australia – The Results
THE GREAT AUSTRALIAN RED 2013 - THE REPORT AND RESULTS
www.thegreataustralianred.com
Australia’s definitive blend sets new records
The outstanding consistency of Australia’s blends of cabernet and shiraz was exemplified in the record-setting results of The Great Australian Red, judged at the Art Gallery of South Australia on Tuesday 12th November. …
The Great New Zealand Pinot Noir

The Great New Zealand Pinot Noir Classification 2009
Tyson Stelzer and I are delighted to annnouce this year's The Great New Zealand Pinot Noir Classification 2009.
Please click on the text below to open a pdf which you can print out.
The Great New Zealand Pinot Noir Classifcation 2009

The Great New Zealand Pinot Noir Classification 2008
Tyson Stelzer and I are delighted to announce The Great New Zealand Pinot Noir Classification 2008. Please click on the text below to launch a pdf which you can print out.
The Great New Zealand Pinot Noir Classification 2008
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My @MoneyWeek Wine of the Week is 2020 Pellegrino, Isesi Zibibbo, Pantelleria, Italy approx. £19.99, @Signorellisdeli @AlbionWines #tannico Read about this wine and no fewer than three other delicious finds from @PellegrinoWine here - matthewjukes.com/2023/03/2020… @FellsWine
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RT @WSTA_Miles An awful #Budget for consumers or #Hospitality businesses. Consumers don’t only drink beer and #Hospitality is more than just pubs. 👉🏼 20% / 44p per bottle increase for #wine. Largest since 1975🍷 👉🏼 10% / 76p for #spirits. Largest since 1981🍹 thetimes.co.uk/article/spring…
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