Trifle

 

Jukes Wine And Food Puddings TrifleThe grand old English creation, adorning vicarage sideboards up and down the country, must be delighted to have so many options on the wine front. German Riesling Beerenauslese is my top choice but any sweet Riesling would be lovely. Likewise, Sauternes and the family of worldwide sweet Semillons all love this dish. If you are going to pour in a bit of booze (sherry is traditionally used), a good quality cream sherry is probably best. Whatever you choose, I’ll have a large glass of pud wine please and politely refuse the trifle.