Lemon meringue pie

Jukes Wine And Food Puddings Lemon Meringue Pie

German or Alsatian Riesling would work well here, but make sure it’s sweet but not too cloying. Recioto di Soave (Italian) or youthful sweet Loire Chenin Blanc (Coteaux du Layon) would also handle this citrus theme very well. The good thing is that these styles of wine are relatively inexpensive and pretty easy to come by. Tarte au citron, my preferred choice in the lemon/pastry arena, is also stunning with Coteaux du Layon.