Ice cream

Jukes Wine And Food Puddings Ice Cream

If you want to play safe then vanilla, chocolate, rum and raisin, coffee, chubby-hubby, toffee and cookie-dough ice creams all love Pedro Ximénez (PX), the intensely coffee-and-raisin-drenched sweet sherry. You could always try sweet liqueur Muscats from Australia as well. If you have a fruity ice cream or sorbet, just leave it alone – you need a few minutes without a goblet in your hand occasionally. If you want to ignore me – go crazy and experiment, but you’re on your own. PX makes good body paint – apparently.