Cinnamon rolls

Jukes Wine And Food Puddings Cinnamon Rolls

A heavenly creation – but ever so wicked. You need considerable levels of sweetness and toffeed aromas in the wine to cope with the intensity of sugar. Vin Santo, Hungarian Tokaji, Liqueur Muscat and old Oloroso sherry would be stunning. Old-fashioned lardy cakes are, sadly, hard to find these days, but if you do know a dealer, then stick to Malmsey Madeira – it fits with the image as well as being a great flavour combination.