Antipasti

Jukes Wine And Food Antipasti

The classic Italian mixed platter of artichokes, prosciutto, bruschetta, olives, marinated peppers and aubergines enjoys being romanced with chilled, light Italian reds like Valpolicella and Bardolino, or clean, vibrant, refreshing whites like Pinot Grigio, Pinot Bianco, Frascati, Falanghina, Vernaccia, Greco, Est! Est!! Est!!!, Orvieto, Verdicchio or Gavi.