Some seriously impressive, sub-tenner wines this week to amaze your palate

Serious value this week in my amazing line-up of beauties. The recipes mentioned are taken from Weekend Magazine's Antonio Carluccio feature.2016 Mirabeau, Pure Rosé, Provence, France (£12.99, Waitrose).  Made from Grenache and Syrah, this is the finest Pure to date with its delicate, sophisticated palate and gentle red cherry tones.  With stunning…

2016 Bordeaux En Primeur Overview & a few wines for your wish lists!

2016 Bordeaux En Primeur Overview I have scored no less than 33 wines 19/20 and above in this vintage so it is clearly a landmark year and if you would like to download my full 27000-word Bordeaux En Primeur Report, it will be published on Saturday 22nd April.  Please see www.matthewjukes.com.  I sneaked into Bordeaux via the Billi terminal, which…

Great theme this week - wines for Bank Holiday breakfast recipes!

I can only match wines to the recipes I am given and the theme this week is wine with breakfast?  Perhaps with brunch or an early lunch would be a little more appropriate, anyway, here are some crackers.  All of the recipes mentioned appear in the Daily Mail's Weekend Magazine today.2016 Château Léoube, Rosé de Léoube, Côtes de Provence,…