From five to twenty pounds, my collection of wines this week is both surprising and fascinating

From five to twenty pounds, my collection of wines this week is both surprising and fascinating.   The recipes mentioned in the notes are featured in Weekend Magazine today and they are taken from  Cook Slow by Dean Edwards published by Hamyln. 2019 The Society’s English White (£8.50, The Wine Society tel. 01438 741177 & www.thewinesociety.com).  […]
This content is only available with the following subscriptions: Membership – Member, Membership – Friend or Membership – Professional. You may learn more about the benefits of Membership here or log in to your account to upgrade.