Wall to wall excellence this week with epic wines from start to finish

Wall to wall excellence this week with epic wines from start to finish.  The recipes mentioned in the notes below come from the Curry Guy Book which is featured in Weekend Magazine today. 2015 Minervois, Calamiac Terroir, Domaine Combe Blanche, Languedoc-Roussillon, France (£10.95, reduced to £9.95 each by the case Lea & Sandeman tel. 020 […]
This content is only available with the following subscriptions: Membership – Member, Membership – Friend or Membership – Professional. You may learn more about the benefits of Membership here or log in to your account to upgrade.