Every once in a while I taste a Brunello di Montalcino which really hits the spot. Regular readers will know that I am most sceptical about this grand style of Tuscan red wine. I abhor over-oaked or hot (in alcohol terms) versions and the dark, sump oil, super-extracted styles upset me greatly, too. Brunello should have […]
Due into Majestic on 21 May - the first ever Provence Rosé Gin. It tastes as stunning as it… instagram.com/p/Bh_el-ShBBr/
RT @TheWineSociety "You have no choice ... cosmic pleasures" ... @MatthewSJukes demonstrates his love of Sauternes in @MoneyWeek through our Château Raymond-Lafon 2010 ... as ever, he's not wrong! thewinesociety.com/shop/Produ… pic.twitter.com/yfMEPQuOGj
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