NV Moutard, Champ Persin, Côte des Bar, Champagne, France

I don’t drink an awful lot of Champagne.  The reason for this is that I would rather seek out a great dry or even off-dry white wine at Champagne-o’clock with which to slake my thirst.  Champagne is expensive – you could say that virtually every bottle of Champagne is a tenner more than it was […]
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