The recipes mentioned this week are all from Tom Kerridge and they are featured in the Weekend Magazine cookery pages alongside my column. 2015 Le Champ des Lys, Grenache Blanc / Viognier, Domaine La Croix Belle, Côte de Thongue, France (£10.95, reduced to £9.95 each by the case, Lea & Sandeman tel. 020 7244 0522 […]
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