Elite world class wines rub shoulders with cheeky cheapies this week

Elite world class wines rub shoulders with cheeky cheapies this week.  The recipes which are referred to in this piece come from Weekend Magazine’s featured cookbook, Lifting the Lid, A Life at Kinloch Lodge by Lady Claire Macdonald (£9.99, www.birlinn.co.uk) 2010 Clos de los Siete, Tunuyán, Mendoza, Argentina (£15.00, reduced to £12.00, until 28 April, Sainsbury’s).  With […]